What are crepe recipes?

Crepe is a popular European style pancake with several variations. It is different from American pancakes, which are usually leavened with baking soda or baking powder, and not as common in Europe. The main difference between them is the texture- Crepes are much thinner and crispier than American-style pancakes, which are usually thicker and softer. An authentic French crepe recipe is quite tricky to follow, because it involves two techniques that might seem contradictory at first tossing the ingredients in the air to mix them up and then adding just enough water to make a firm paste. But once you get the hang of it, it's easy to make these wonderful pancakes any time you like.